The Menu

Raw Seafood Starters

  • Gran Crudo Lux€50.00

    (Recommended for two people)
    Red prawn, purple prawn, prawn, gobetti, oyster, tuna tartare, scampi

Cooked Appetizers

  • Soute’ Mussels€9.00

    Mussels Sardinia

  • Mussels Thai€10.00

    Sardinian mussels, coconut wool, lemon grass

  • Creamed cod €10.00

    Confit tomato, basil oil and Guttiau

  • Cartoccio Moscardini€10.00

    With Citrus Onion Marmalade

  • Our seafood salad€14.00

  • Catalan octopus€14.00

First dishes

  • Spaghettone with Clams€16.00

    Spaghettone water and flour

  • Linguine with lobster€25.00

  • Shrimp cream goodies€16.00

    Goodies with Scampi from Sicily

  • Grouper black agnolotti€20.00

    With its reduction in marinara sauce and raw purple prawns

Second dishes

  • Roasted Octopus and Panzanella€18.00

    With roasted pepper sauce

  • Scalded amberjack€22.00

    Pantanesca salad and Guacamole

  • Fried Calamari and Prawns€18.00

  • Paranza fry€18.00

  • Daily local catch€82.00 al Kg

    Grilled, stewed, baked

Meat

  • Appetizers

  • Mixed platter of cold cuts and cheeses accompanied by mixed home made jams€18.00

  • First dishes

  • Cacio e pepe€12.00

  • Carbonara€12.00

  • Amatriciana€12.00

  • Second dishes

  • Grilled cuberoll€18.00

  • Side dishes

  • Chicory€6.00

  • French fries€6.00

  • Marinated vegetables€6.00

  • Mixed salad€6.00

Dessert

  • Espresso tiramisu €6.00

  • Cooked cream with strawberries €6.00

  • Cheesecake Mango and Passion Fruit €7.00

  • Semifreddo with Pistachio and Chocolate €6.00

  • Sliced ​​fruit €10.00

  • Ice creams €6.00

  • Sorbets €6.00